Culinary Institute of America

Hyde Park, NY 12538

Quick Facts

Ranking:
Number of Applicants: 1887
Admissions: 1790
Enrolled Students: 674
Acceptance Rate: N/A
In-State Tuition: $34650
Out-of-State Tuition and Living Cost: $54530
SAT Scores (25th-50th-75th): 980 - 1100 - 1240
Percentage SAT Submission: 22%
ACT Scores (25th-50th-75th): 20 - 23 - 27
Percentage ACT Submission: 5%

Admissions and Enrollment Data

Category	Applicants	Admits	Enrollees
In-State	N/A	N/A	N/A
Out-of-State	N/A	N/A	N/A
International	N/A	N/A	N/A
Men	776	734	310
Women	1111	1056	364
Unknown Gender	0	0	0

Basis of Admission - Academic Factors

Factor	Importance
GPA	N/A
Class Rank	N/A
Rigor in School Coursework Taken	N/A
College-preparatory program	N/A
Recommendations	N/A
ACT/SAT Scores	N/A

Basis of Admission - Non-Academic Factors

Factor	Importance
Talent/ability	N/A
English Proficiency	N/A
Other Tests	N/A
Work experience	N/A
Personal statement or essay	N/A
Legacy status	N/A

Undergraduate Courses

Business/Commerce, General.

Restaurant/Food Services Management.
Hospitality Administration/Management, Other.

Funeral Service and Mortuary Science, General.

Baking and Pastry Arts/Baker/Pastry Chef.
Culinary Arts/Chef Training.
Culinary Science/Culinology.
Culinary Arts and Related Services, Other.

Multi-/Interdisciplinary Studies, General.

Multi-/Interdisciplinary Studies, Other.

Graduate Courses

Business/Commerce, General.

Restaurant/Food Services Management.